Agriculture Future in a Post-Pandemic World

Latin American agri-food systems face countless challenges to supply a constantly growing population without causing greater damage to biodiversity and promoting inclusive development models.

Being a farmer in Latin America is not an easy task, particularly during the Covid-19 era. Although the region, in general, has succeeded in meeting the challenges of the current pandemic, the future of its agri-food systems is fraught with challenges.

Being considered the world’s granary is no longer enough to meet the demand of a constantly growing population and to maintain price stability, but above all, to do . . .